Peppermint Bark Cheesecake

Peppermint Bark Cheesecake

Whether you and your holiday guests are Peppermint Bark fans, or not, everyone will enjoy this fantastic dessert – two-layers of cheesecake, one dark chocolate and one white chocolate topped with peppermint candy. Our recipe starts with a chocolate cookie crumb bottom topped with a layer of dark chocolate cheesecake. Next, a white chocolate cheesecake layer is added, and the cake is finished with a white chocolate ganache topping sprinkled with crushed candy canes.

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Cranberry Sauce Swirl Ginger Gelato

Cranberry Sauce Swirl Ginger Gelato

A perfect holiday treat – ginger infused gelato accented with a cranberry sauce swirl. We whisked leftover Thanksgiving cranberry sauce with maple syrup and added it with bits of candied ginger to give this cool treat some spicy heat.

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Spicy Chili with Turkey, Cheddar, & Sour Cream

Spicy Chili with Turkey, Cheddar, & Sour Cream

Our Spicy Turkey Chili will change your mind about Thanksgiving leftovers. Seasoned with three chilies and smoky cumin, it’s the perfect leftover-makeover dish. To match up with the chili’s heat and keep the flavor, we melt in cheddar cheese and sour cream right before serving. Top it with scallions, cilantro leaves and more sour cream and cheddar for a deliciously comforting dish on a cold day.

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Chive and Cheddar Irish Potato Bread

Chive and Cheddar Irish Potato Bread

We took an old Irish Potato Bread recipe and turned leftover Thanksgiving mashed potatoes into a delicious quick bread. Using no yeast, this tasty bread rises to the occasion with baking powder and is filled with cheddar cheese, fresh chives, and grated potatoes.

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Layered Pumpkin Pudding with Brownies & Caramel Pecans

Layered Pumpkin Pudding with Brownies & Caramel Pecans

Our layered dessert starts with a delicious chocolate brownie base, followed by pumpkin pudding and topped with soft whipped cream and caramel pecans. It’s a quick and easy dessert, that’s the perfect finish for any fall dinner or on your Thanksgiving dessert table.

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